Zweiglas trocken

Qualitätswein, 750 ml
14 % vol.

drinking temperature: 16 - 20 °C

vinification:
mashfirmentation in stainless steel with about 28°C, 14 days of maceration, afterwards bological malolacticca

wine description:
Black full color, violet luminous nose, fermented tobacco, black cherries, liquorice, a hint of black truffles, black broth. On the palate ripe tannins, perfectly interwoven, fat and chubby, black berry youthful, with light acidity.
Grandios.