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Qualitätswein, 750 ml
12,5 % vol.
drinking temperature: 16 - 20 °C
Qualitätswein, 750 ml
12,5 % vol.
drinking temperature: 16 - 20 °C
vinification:
mashfirmentation in stainless steel with about 28°C, 14 days of maceration, afterwards bological malolacticca
wine description:
Beautiful cherry and cherry fruit , dark chocolade, gentle , soft texture , very harmonious sweetness , drinking animating finish.