Merlot Reserve trocken

Qualitätswein, 750 ml
14 % vol.

drinking temperature: 16 - 20 °C

vinification:
mashfirmentation in stainless steel with about 28°C, 14 days of maceration, afterwards bological malolacticca

wine description:
ripe prunes lined with fine cherry fruit, spice deep; dark chocolate, very full-bodied and complex, extra sweet red berry fruit, great aging potential